Indulge in This Viral Hawaiian Roll French Toast Recipe for the Holidays
Does the popular Hawaiian roll French toast food trend live up to the hype? We think so. Here’s why this brunch idea is a winner!
Here’s a creative way to use those tasty Hawaiian rolls!
Earlier this year, I tried the viral TikTok trend of making French toast using King’s Hawaiian rolls. It was some of the BEST French toast I have ever had, and it would make a yummy addition to a New Year’s brunch.
The toasted custard outside paired with a soft chewy middle is undeniably delicious. You may even find it featured at trendy brunch restaurants near you!
@hip2save This French Toast is a winner! 🏆 It’s made with King’s Hawaiian rolls and is so easy to make! #kingshawaiianrolls #kingshawaiian #kingshawaiianroll #hawaiianrollfrenchtoast #hip2save
Turns out the soft sweet rolls we like in slider recipes make a killer French toast!
If you have an absolute favorite recipe for French toast featuring eggs, milk, and ground cinnamon, by all means, feel free to use it here. I have been making French toast lately with a little sweet cream coffee creamer for some added sweetness and love the result. I also add a little nutmeg and love that flavor.
You can make French toast with various loaves of bread like brioche, French bread, croissants – even leftover hot dog buns. But I really encourage you to consider giving this Hawaiian roll idea a try, because I think you’ll love it, too!
Hawaiian Rolls French Toast
yield: 6 SERVINGS
prep time: 15 MINUTES
cook time: 10 MINUTES
total time: 25 MINUTES
Fluffy soft, and chewy Hawaiian rolls are used to make French toast as a fun twist to this breakfast staple.
Ingredients
- 3 eggs
- 1/2 cup milk or cream
- 1/4 cup sweet cream coffee creamer
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 12 count Hawaiian rolls
- 2 tablespoons butter
- powdered sugar for dusting
- fruit, and syrup for topping
Directions
1
In a mixing bowl, whisk the eggs, milk, creamer, vanilla extract, cinnamon, and nutmeg.
2
Cut the rolls in half. Heat a skillet to medium heat on the stove with butter.
3
Quickly dunk the rolls and add them to the skillet. Turn and toast the coated rolls on each side until browned and cooked. They cook pretty quickly in 2-3 minutes. Transfer the cooked pieces to a plate.
4
Top with powdered sugar, maple syrup, fresh berries, and bananas as desired.
Tips for making the best Hawaiian roll French toast:
- As far as the milk goes, you can definitely sub in a specific type that you have on hand or desire. For instance heavy cream works, half and half, whole milk. Coffee creamer works as a clever non-dairy option or even almond milk.
- Be sure to quickly dunk your rolls and not leave them to soak. That will create soggy bread. I think kitchen tongs are super helpful for this.
- You can consider cooking these in the air fryer if desired. I bet that would give a yummy texture. Try 375 degrees for 5-6 minutes until browned.
- Feel free to top your French toast as desired with fruit or nuts. I love a classic berry and banana onlinebo, but use your favorite fruit! Rolling them in a granulated sugar and cinnamon mixture would be delicious too.
It’s a yes from me on this latest internet food trend!
I love this as a lazy Sunday morning breakfast for the family. We added some crispy bacon on the side and this was an excellent brunch! Plus, it was easy to make too.
If you have tried this French toast method, let us know in the onlinements!
Next up, try my favorite road trip sandwich hack using Hawaiian rolls!
