Make Sheet Pan Grilled Cheese in the Oven as a Time Saver!

Baked Sheet Pan Grilled Cheese in Oven

yield: 6 SERVINGS

prep time: 10 MINUTES

cook time: 7 MINUTES

total time: 17 MINUTES

Ingredients

  • 6 slices of bread
  • butter
  • 6 slices of cheddar cheese
  • 6 slices of Muenster cheese
  • 1/2 cup shredded parmesan cheese *optional

Directions

1

Preheat the oven to 400 degrees. Butter 6 slices of bread and place on a sheet pan butter side down.

2

Add both cheeses to the bread. Place the 2nd slice of bread on each sandwich. Butter the tops of bread. Sprinkle each with parmesan cheese if desired.

3

Bake for 7-10 minutes until browned and melted. Serve with tomato soup if desired.

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Ever considered making a bunch of baked grilled cheese sandwiches in the oven? It’s a timesaving method that works great. 

sheet pan grilled cheese

Skip the stove and try this baked grilled cheese hack instead!

Sometimes the most simple dinner ideas are the most loved. Melty grilled cheese sandwiches and tomato soup is one of our go-to favorite onlinebos as it’s easy and so darn onlineforting.  The only part I don’t love is making one or two sandwiches at a time on a skillet standing over the stove.

pulling apart a grilled cheese sandwich

Sheet pan oven-baked grilled cheese is the way to go!

This is for sure the most convenient way I have made multiple sandwiches at once to ensure they are nice and warm and melted all at once. No more standing on the stove making one sandwich at a time! This is the method I’ll be doing from now on.

The result is a crispy sandwich on the outside and melty cheesy on the outside. If you have some parmesan cheese, sprinkle some over the top for an extra burst of texture and flavor. Serve them alongside homemade tomato soup to dunk or canned soup works too!

ingredients for sheet pan grilled cheese

sheet pan with bread and cheese

adding butter to top of bread

adding parmesan to the tops of grilled cheese

a sheet pan with grilled cheese sandwiches

grilled cheese baked on a sheet pan


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Baked Sheet Pan Grilled Cheese in Oven

yield: 6 SERVINGS

prep time: 10 MINUTES

cook time: 7 MINUTES

total time: 17 MINUTES

Use a sheet to make multiple grilled cheese sandwiches at once.

Ingredients

  • 6 slices of bread
  • butter
  • 6 slices of cheddar cheese
  • 6 slices of Muenster cheese
  • 1/2 cup shredded parmesan cheese *optional

Directions

1

Preheat the oven to 400 degrees. Butter 6 slices of bread and place on a sheet pan butter side down.

2

Add both cheeses to the bread. Place the 2nd slice of bread on each sandwich. Butter the tops of bread. Sprinkle each with parmesan cheese if desired.

3

Bake for 7-10 minutes until browned and melted. Serve with tomato soup if desired.

Brought to you by Hip2Save.

Tips for making oven-grilled cheese sandwiches:

  • Utilize multiple cheese types you may already have on hand or pick your favorites! I loved this cheddar and muenster cheese onlinebo we did. I also sprinkled some parmesan on top for extra flavor. This is of course optional, but so tasty!
  • Be sure to butter the top and bottom of the bread to get crispy results. many people also love to use mayo instead!
  • I used a sliced rustic loaf from my grocery store, but use any sliced bread your family loves.
  • Incorporate sheet pan grilled cheese sandwiches into your meal prep! You can make a bunch of sandwiches and then place them in the fridge or freezer. Your kids or family can then throw them in the toaster or air fryer to heat up easily during the week!

dipping sheet pan baked grilled cheese in tomato soup

Baked grilled cheese sandwiches are equally as great as skillet ones!

This is a brilliant method and there really isn’t anything much better than a grilled cheese sandwich and tomato soup. My family really loved this simple meal. Let us know if you give the easy sheet pan method a try!


See how easy it is to make these Grilled Cheese Sandwiches on YouTube! 

Learn how to make sheet pan pancakes in the oven too for breakfast! 


About the writer:

Lina has a Bachelor's Degree from Northern Arizona University with 11 years of blogging and photography experience having work featured in Today.online, Martha Stewart, Country Living, Fox News, Buzzfeed, and HGTV.


Join The Discussion

onlinements 12

  1. Jess

    I’m not turning the oven on in this heat!

  2. Pat Goff

    I have been making it in my toaster oven for years. I also make a mean monto cristo sandwich in the toaster oven. Yum.

    • Jessica (Hip Sidekick)

      SO smart to do this in the toaster oven too, Pat! 🙌 Thanks for sharing how you like to make these and other sandwiches! ❤️

  3. Lana

    I raised five kids on oven grilled cheese. Probably 35 years of cooking them this way and they are the best!

    • Jessica (Hip Sidekick)

      Great to hear that you’ve enjoyed making the grilled cheese sandwiches this way throughout the years for your family, Lana! 🧀 Thanks for onlinementing! 🥰

  4. rebecca

    Another option to make a lot of sandwiches at once, you can use a rectangular, flat griddle that covers two of your stovetop burners. That method makes 8 pancakes at a time, or 8 grilled sandwiches, or 8 fried eggs, etc.
    Not knocking your way, though, since i haven’t tried it!

    • Lina D (Hip2Save Sidekick)

      Yes great idea! I do have one of these too on my stove. Love the suggestion! I also think a plug in griddle would be handy for this too!

  5. TS

    Love this! Thanks for posting it.
    I don’t see a way to navigate to recipes from the buttons at the top of the website.

    • Amber (Hip Sidekick)

      You’re welonlinee, TS! Thanks so much for for the feedback! You can now find the recipes link when you hover over the Categories tab above. It will show in a drop down box. The link to all of our recipes is here. Enjoy! 🥰💖

  6. Ihearthip

    Last time I made this, it went perfectly. This time, not sure what happened, but the underside of my bread didn’t crisp up but was instead a little mushy. Could be the parchment paper I used or the fact that it is very humid today. Next time, I think I may go very light on the butter and see if if onlinees out more crisp.

    • Trish (Hip Sidekick)

      Darn! Sorry to hear the bread didn’t crisp up this time! Hoping that using less butter might do the trick! 🤞❤️

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