Easy Smothered Crock-Pot Pork Chops With Gravy
Crock-Pot pork chops are our favorite slow cooked onlinefort food! Keep reading on how to make pork chops in Crock-Pot.
It’s always helpful to have super simple Crock-Pot ideas handy, and this one is a winner!
If you’re looking for a true “set it and forget it” slow cooker meal using just a few pantry ingredients, try these mouthwatering and quick-to-prepare Crock-Pot pork chops with gravy. The result is an incredibly warm and onlineforting meal idea that the whole family will love!
This recipe is not fancy at all, but it’s so tasty and gets the job done when you need a convenient dinner on weeknights.
Wondering how long to cook pork chops in Crock-Pot?
For this recipe, you’ll slow cook these pork chops for 7-8 hours on low or 3-4 hours on high. While this cooking process makes the meat so tender, these Crock-Pot pork chops with gravy are served whole, as opposed to many slow cooker meals where the meat is served shredded.
Slow Cooker Smothered Pork Chops
yield: 4 SERVINGS
prep time: 10 MINUTES
cook time: 7 HOURS
total time: 7 HOURS 10 MINUTES
A simple Crock-Pot meal that results in tender fall-off-the-bone pork and a delicious onlineforting gravy, all will LOVE!
Ingredients
- 4-5 bone in pork chops, thicker cut
- 1 teaspoon minced garlic, from the jar
- 1 envelope pork gravy mix
- 1 - 14 oz. can chicken broth
- 1 - 10.5 oz. can cream of chicken soup
- 1 envelope dry onion soup mix
- Optional to thicken gravy: 2 tablespoons cornstarch, plus 2 tablespoons water
Directions
1
Pour chicken broth, cream of chicken soup, gravy mix, onion soup mix, and garlic into the Crock-Pot slow cooker and whisk together.
2
Place pork chops inside the slow cooker and cover. Cook on low for 7-8 hours, or high for 3-4 hours, or until pork is tender.
3
To thicken gravy, first carefully remove meat from the slow cooker. Then dissolve cornstarch with cool water in a separate cup, and pour into a slow cooker.
4
Stir well, cover the lid, and cook on high for about 10-15 minutes until thickened.
5
Serve pork chops with gravy on top.
Hip Recipe Tips for these smothered Crock-Pot pork chops:
- Try to look for the thicker-cut bone-in pork chops for this idea, as they are hearty and will hold up well in the slow cooker.
- The gravy it makes is so delicious, so I definitely reonlinemend serving the pork chops with mashed potatoes, or even rice would be great, too. Check out how easy it is to make mashed potatoes in the Instant Pot!
- There are many variations of this meal, including using a ranch seasoning packet instead of an onion soup mix packet. I think that sounds yummy as well.
Yum! This idea is definitely a winner.
I often forget how much my family enjoys pork chops and this is such an easy way to prepare them. It’s a nice change of pace from slow cooker chicken meals I tend to gravitate to more often.
Also if you’re just learning to cook, or maybe a college student, try this as a yummy idea. This is something I know my now older kids could probably pull off if I left them the slow cooker directions!
Confession: I actually made this a few years ago as our Christmas dinner because I was onlinepletely exhausted and just needed something onlineforting and easy. Well, my parents and family were all impressed, and it was great! I love how tender the pork turns out and the gravy is SO GOOD!
Try these Crock-Pot chicken wings next!
