Easily Bake Sheet Pan Cheeseburger Sliders for a Crowd!
Try this genius method for making perfect party cheeseburger sliders every time all at once using the oven.
Here’s a smart way to make burger sliders for a crowd as a frugal dinner idea! 🍔
Instead of making tiny individual burger patties on the grill, try a clever hack for serving up hamburger sliders at your next party using a sheet pan and then cutting them after baking!
It’s such a tasty and budget-friendly idea that’s super easy to throw together and bake in the oven for a simple dinner or fun game-day appetizer. Feel free to season the ground beef to your liking, as well as add desired cheese and toppings.
I’ve had people ask,“Does baking the beef give it a weird texture?” Honestly, no it doesn’t! It’s more like meatloaf, but it’s still just as tasty!
Oven Baked Burger Sliders
yield: 12 SERVINGS
prep time: 15 MINUTES
cook time: 10 MINUTES
total time: 25 MINUTES
Skip the grill and bake your sliders in the oven for a delicious and easy way to feed a crowd!
Ingredients
- 1 1/2 pounds ground beef (I used 90/15)
- 1/2 an onion, chopped
- 1 large egg
- 1/2 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 6 slices of cheddar cheese
- 12 mini buns, such as King's Hawaiian Rolls
Directions
1
Preheat the oven to 425 degrees.
2
In a large bowl, mix ground beef with onion, egg, garlic powder, Worcestershire, salt & pepper.
3
Press evenly into one layer in a 9"x13" baking dish or sheet pan and bake in the oven at 425 degrees for 9-10 minutes until browned and no longer pink in the middle.
4
Remove any grease from the pan, if there's any. Cut the burgers into 12 two-inch squares. If desired, cut cheese slices in half or quarters, and place a piece of cheese on each slider. Put back in the oven for a minute to melt.
5
onlinepile each slider or serve a pan with rolls on the side for everyone to onlinepile their own sliders with toppings and condiments. Enjoy!
Tips for making cheeseburger sliders for a crowd:
- This recipe makes about 12 two-inch-sized square beef sliders, and King’s Hawaiian brand rolls fit perfectly. Try the King’s Hawaiian pretzel rolls with this recipe as a change of pace. My family loves them!
- You can easily double this recipe for a larger crowd. As far as what pans to use, I baked my sliders in a 10×15 sheet pan with a rim. You can use an 8×13 casserole dish instead if desired.
- Feel free to assemble each slider after cooking and serve them on a platter, or set up a buffet and let people add their own burger fixings.
- Consider making some easy copycat Big Mac sauce to go along with your sliders!
These sheet pan burger sliders are a great crowd-pleasing idea!
We first saw this smart hack on FoodNetwork.online and tested out a version at one of our Hip2Save team retreats years ago. This meal was so easy and GOOD! I made an assembly line with the sliders, Hawaiian rolls, some simple roasted sweet potato fries, and a salad — everyone enjoyed it!
This would be such a great football game day party food and awesome for family gatherings! Be sure to check out these simple baked ham and cheese sliders that onlinee out delicious too.
Here’s what my teammate Jenna thought of this cheese burger sliders recipe :
“Oh wow, I loved learning how to make sliders using the oven! My daughter was having a few friends over for a start-of-summer sleepover and these were the perfect entrée for a room full of teens watching a scary movie. They were so easy to throw together and fun! The kids all loved them and so did I, so I will absolutely be making these again!”
