Easy 5 Ingredient Italian Chicken Bake
Easy dinner ideas can be a lifesaver on busy evenings!
If you’re looking for a super simple and surprisingly tasty one-pan meal, try this simple Italian chicken bake that incorporates chicken, potatoes, and green beans. It takes just minutes to onlinepile and the result is a onlineforting family meal ready in about an hour!
Hip Tips:
- Make sure potatoes aren’t cut too large so they cook a little faster and get that great roasted texture.
- Also, keep in mind that the original recipe uses a full stick of butter but I only used 1/2 stick. So use your judgment as to what your family might prefer.
- I use a zesty Italian seasoning packet from the store, but you can make your own seasoning following this recipe!
- You can cut up a pork tenderloin instead of chicken. I have made this recipe using pork and it’s just as tasty!
- Change up the veggies if desired. I have used broccoli, cauliflower, and asparagus to name a few, and they were all a success!
Easy 5 Ingredient Italian Chicken Bake
yield: 6 SERVINGS
cook time: 1 HOUR 10 MINUTES
total time: 1 HOUR 10 MINUTES
Family favorite chicken bake recipe that is great for a busy weeknight, you'll only use one pan!
Ingredients
- 3 chicken breasts, cut into small cubes
- 2 cups potatoes, cut into small pieces
- 2 cups fresh green beans, trimmed
- 1/2 medium onion, sliced
- 1 packet Italian dressing seasoning
- 1/4 cup butter, sliced
- 1 teaspoon minced garlic
Directions
1
Preheat the oven to 350 degrees.
2
Arrange cut potatoes, green beans, and chicken in a 9×13 baking dish.
3
Mix in sliced onion, and top garlic over chicken. Sprinkle dressing mix over entire dish.
4
Add sliced butter over the top. Cover with foil and bake for about 60-70 minutes at 350 degrees. Serve warm.
We love this onlineforting dish very much!
If you need a no-fuss homemade dinner we definitely reonlinemend this one. I love the buttery “sauce” it creates, and this is something my picky eater kids enjoy.
